Recipe: Yummy Pastry for meat pies

Pastry for meat pies.

Pastry for meat pies You can have Pastry for meat pies using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pastry for meat pies

  1. It's 1/3 cup of water.
  2. You need 1/4 pound of lard.
  3. Prepare 2 cup of all purpose flour.
  4. You need 1 tablespoon of milk.
  5. You need 1/2 teaspoon of salt.
  6. Prepare As needed of flour for dusting.

Pastry for meat pies instructions

  1. Heat till the lard has melted..
  2. Heat the milk, lard, water, and salt..
  3. Add lard mixture to the flour and incorporate well..
  4. Roll out the dough..
  5. Dust with a bit of flour to keep from sticking. Use right away..

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