How to Cook Tasty Puff pastry cheese rolls
Puff pastry cheese rolls.
You can have Puff pastry cheese rolls using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Puff pastry cheese rolls
- You need 1 package of puff pastry.
- It's of Cheddar style cheese (any type you like).
- You need of Butter cream with blue cheese taste.
- It's 1 of yellow of an egg.
Puff pastry cheese rolls step by step
- Cut approx 5 cm x 20 cm wide stripes of the puff pastry and wrap it around a wooden or metal handle of a cooking spoon. Put the yellow of the egg on it with a brush and bake till ready..
- If you butter up first the handle of the spoon that you are using, then it will be much easier to remove the ready puff pastry..
- When ready then take off the puff pastries carefully from the spoon and wait until they cool off.
- Fill the rolls with blue cheese taste buttercream and add shredded cheddar to the edges.
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