Recipe: Appetizing Danish butter cookies

Danish butter cookies.

Danish butter cookies You can cook Danish butter cookies using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Danish butter cookies

  1. Prepare 225 g of butter.
  2. It's 1/2 cup of sugar.
  3. You need 1 of large egg.
  4. It's 1/4 tsp of salt.
  5. Prepare 2 cups of flour.
  6. You need 1 tsp of vanilla.

Danish butter cookies instructions

  1. Beat butter, sugar n salt till fluffy..
  2. Add vanilla and egg then beat again until well combine..
  3. Then gradually add d flour and mixed..
  4. Fit star shape nozzle in a pipping bag n scoop ur batter into d bag, line baking pan With parchment paper, pipe desired shape, then baked n enjoy ur snack..

Comments

Popular posts from this blog

Easiest Way to Prepare Appetizing Lemon Macarons with Italian Meringue

Recipe: Appetizing Glazed Orange Cookies

How to Cook Perfect French Meringue Macarons