How to Prepare Yummy Spinach and ricotta fluffy pie
Spinach and ricotta fluffy pie . You can have Spinach and ricotta fluffy pie using 9 ingredients and 11 steps. Here is how you achieve that. Ingredients of Spinach and ricotta fluffy pie You need 1 pack of puff pastry (approx. 250g/.5lb or more). It's 400 g of (approx. 1lb) fresh baby spinach. It's 1 pack of ricotta cheese (.5lb). Prepare 2 of eggs. It's 2 of onions (white or red). It's pinch of a nutmeg (approx. 1/8 of a teaspoon). Prepare 3 spoons of olive oil. You need pinch of salt. It's pinch of black pepper. Spinach and ricotta fluffy pie step by step Preheat the oven for 220°C (430F).. Unwrap the pastry and roll it on a flat surface. If needed, roll it with a rolling pin to match the size of your baking pan. Place the baking paper in your baking pan and cover with the pastry. Pull the edges up a bit - these will form the sides of the pie. Ma